Kitchen Knives

Kitchen knives that are currently available

Here are the kitchen knives currently available from Tioga Knife Works.   These knives are made using the stock removal process unless otherwise noted.  The blade length is given in the description title.  The approximate blade width (W) and thickness (T) are measured at the widest point, typically at the ricasso.  

If you see anything you like or have any questions, feel free to contact me at tiogaknifeworks@gmail.com .   I can tell you more about any knife, and send additional pictures.  If you are interested in purchasing a knife I can meet locally.  I also accept Pay Pal and can ship within the continental US.

23-5-5  6" chef's knife  

Blade:  15N20 alloy steel, 1.5" W X 0.95" T,  HRC 60  

Handle: mahogany with a Tung oil finish  

OAL 10 1/2"  

$160  

Matches 21-12-6

23-5-4  5" Kitchen Utility knife  

Blade: 15N20 alloy steel, 59 HRC, 1" W x 0.6" T  

Handle: Walnut with a Tung Oil finish  

OAL 9"  

$110

22-2-1  8" Chef's knife   

Blade:  W2 tool steel diferentially hardened, etched and polished to show a hamon,  HRC 61, 1.75" W x 0.1" T

Handle:  Macassar ebony with a paste wax finish  

OAL 12 3/4"  

$225

22-3-3  8" Chef's knife  

Blade: 15N20 alloy steel, estimated hardness 59 HRC , 1.75" W  x 0.065" T

Handle:  mulberry with a Tung oil finish  

OAL 12 3/4"  

$155 

22-3-2  8" Chef's knife  

Blade: 15N20 alloy steel, estimated hardness 59 HRC , 1.75" W x 0.065"T

Handle:  Osage Orange with a Tung oil finish  

OAL 12 1/2"  

$155 

21-12-6   3 1/2" paring knife  

Blade:  15N20 alloy steel, Estimated 59 HRC, 0.9" W x 0.06" T  

Handle: mahogany with a Tung oil finish 

OAL 7 3/4"  

$90

Matches 23-5-5